Esplanade Stand

by Chef Ana Grgić Tomić

FOOLING AROUND is the best Advent manifestation in Zagreb, famous for its superb culinary offer, while the gathered restaurateurs are renowned for their long-standing quality and tradition. Among the restaurant stands on the Oleander Terrace this year, you’ll find the Esplanade Hotel’s, where visitors can enjoy street-food sensations by Executive Chef Ana Grgić Tomić: from the world-famous Esplanade štrukli to always delicious desserts made by Pastry Chef Mirjana Špoljar, to a selection of hot cocktails created by Vjenceslav Madić aka 'Master Kishoni'.

A month of enjoyment awaits you on the magical Oleander Terrace.

FOLLOW event announcements on the festival's website and social networks:

Connect with us and share your story!

Esplanade Stand

by Chef Ana Grgić Tomić

FOOLING AROUND is the best Advent manifestation in Zagreb, famous for its superb culinary offer, while the gathered restaurateurs are renowned for their long-standing quality and tradition. Among the restaurant stands on the Oleander Terrace this year, you’ll find the Esplanade Hotel’s, where visitors can enjoy street-food sensations by Executive Chef Ana Grgić Tomić: from the world-famous Esplanade štrukli to always delicious desserts made by Pastry Chef Mirjana Špoljar, to a selection of hot cocktails created by Vjenceslav Madić aka 'Master Kishoni'.

A month of enjoyment awaits you on the magical Oleander Terrace.

FOLLOW event announcements on the festival's website and social networks:

Connect with us and share your story!